Chef’s Dinner with Basil Hayden

Join us for a Night Owl Chef’s Dinner, as we take a tour of American Whiskey featuring Basil Hayden.

World renown Chef Shaun Gethin’s culinary talents will showcase Basil Hayden signature touches.

Night Owl’s Bar Manager & Chief Mixologist, Brandon Blackmon, will add the magic to Basil Hayden inspired cocktails paired with each course.

Menu

Eincorn Biscuits

Slow Roasted TomatoPlum Compote | Lardo | Goat Cheese | BH Toast Syrup

Slow Roasted Trout

Cornbread Puree | Braised Greens

Rye Glazed Pork

Onion Ash

Oak Smoked Beef Tenderloin

Baby Broccoli | Aligot Potatoe

Subtle Smoke Vanilla Anglaise

Burnt Peaches | BH Bourbon Caramel | Candied Almond