March 2020
Three Cheeses In Three Hours with Wine
$135
Learn to make burrata, mozzarella and fresh chèvre in three hours while you sample some thoughtfully paired local…
Find out more »April 2020
Hands-On Brie & Camembert w/ Sommelier-Led Wine Pairing
$150
Indulge in some of the most decadent cheese and wine the world has to offer while you learn about how to taste and craft your own bloomy-rinded cheese (like brie and camembert) then learn to pair it with a sommelier-curated and terroir driven collection of fabulous wines.
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