Castro Valley Marketplace

From sustainably farmed produce to humanely raised meat and naturally fermented breads, a tremendous collection of culinary talent has been gathered together to offer food that is not only incredibly delicious, but food that you can feel good about.

 

All under a single roof.

Marketplace Blog

by Rachel Boller, Director of Good Things

Events

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Mar 23

Three Cheeses In Three Hours with Wine

March 23 @ 11:00 am - 2:00 pm