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DTSTART;TZID=America/Los_Angeles:20221020T180000
DTEND;TZID=America/Los_Angeles:20221020T213000
DTSTAMP:20260420T170026
CREATED:20220921T160417Z
LAST-MODIFIED:20221011T181103Z
UID:10000709-1666288800-1666301400@castrovalleymarketplace.com
SUMMARY:A Night Owl Luau
DESCRIPTION:Join us for live performances\, delicious food and cocktails\, a whole pig roast\, giveaways\, and more!\n\n\nNight Owl is excited to present its first ever Luau! We welcome you to enjoy unlimited food and drink\, with a special focus on our handcrafted Tiki Cocktails and Copali Rum imported from Southern Belize. The evening will be filled with live music and performances\, giveaways\, a limbo contest\, a whole-pig roast\, and more!
URL:https://castrovalleymarketplace.com/calendar/a-night-owl-luau-2/
LOCATION:Night Owl\, 3295 Castro Valley Boulevard\, #Suite 204\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:LAB 200,Night Owl,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2022/09/b1ec69f5e122877dfbbd27573853c116.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220829T173000
DTEND;TZID=America/Los_Angeles:20220829T210000
DTSTAMP:20260420T170026
CREATED:20220818T182321Z
LAST-MODIFIED:20220818T182321Z
UID:10000860-1661794200-1661806800@castrovalleymarketplace.com
SUMMARY:Chef’s Dinner with Basil Hayden
DESCRIPTION:Join us for a Night Owl Chef’s Dinner\, as we take a tour of American Whiskey featuring Basil Hayden. \nWorld renown Chef Shaun Gethin’s culinary talents will showcase Basil Hayden signature touches. \nNight Owl’s Bar Manager & Chief Mixologist\, Brandon Blackmon\, will add the magic to Basil Hayden inspired cocktails paired with each course. \n  \nMenu \nEincorn Biscuits \nSlow Roasted TomatoPlum Compote | Lardo | Goat Cheese | BH Toast Syrup \nSlow Roasted Trout \nCornbread Puree | Braised Greens \nRye Glazed Pork \nOnion Ash \nOak Smoked Beef Tenderloin \nBaby Broccoli | Aligot Potatoe \nSubtle Smoke Vanilla Anglaise \nBurnt Peaches | BH Bourbon Caramel | Candied Almond
URL:https://castrovalleymarketplace.com/calendar/chefs-dinner-with-basil-hayden/
LOCATION:Lab 200\, 3295 Castro Valley Blvd\, Suite 200\, Castro Valley\, 94546
CATEGORIES:LAB 200,Night Owl,Pop Out Kitchen
ORGANIZER;CN="Night Owl Bar":MAILTO:info@nightowlcastrovalley.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220826T173000
DTEND;TZID=America/Los_Angeles:20220826T200000
DTSTAMP:20260420T170026
CREATED:20220818T182639Z
LAST-MODIFIED:20220818T182639Z
UID:10000861-1661535000-1661544000@castrovalleymarketplace.com
SUMMARY:Essential Knife Skills with Chef Charlie
DESCRIPTION:Learn from a master – Chef Charlie – with over 25 years of experience to share. A class for beginners and seasoned home cooks alike! A lot of simple ideas that add up to elevating your knife skills from amateur to professional! It really makes a difference\, regardless if you cook every day or just on special occasions. Join us\, and share with those you know who would appreciate the experience!
URL:https://castrovalleymarketplace.com/calendar/essential-knife-skills-with-chef-charlie/
LOCATION:Castro Valley Marketplace\, 3295 Castro Valley Boulevard\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:LAB 200,Night Owl,Pop Out Kitchen
GEO:37.69557;-122.078496
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220108T110000
DTEND;TZID=America/Los_Angeles:20220108T123000
DTSTAMP:20260420T170026
CREATED:20220105T222607Z
LAST-MODIFIED:20220105T222607Z
UID:10000565-1641639600-1641645000@castrovalleymarketplace.com
SUMMARY:FARMcurious: Mastering Non-Alcoholic Beverage Pairings for Dry January and Beyond
DESCRIPTION:Non-alcoholic beverage consumption is on the rise and\, though wine is a classic cheese pairing\, the NAB options continue to grow and improve. Explore some incredible and sometimes surprising pairings with instructor Nicole Easterday\, who will use classic flavor rules like sweet with salty\, herbal with mineral\, complements and counterpoints to take you on a tour of non-alcoholic beverages paired with your favorite cheeses. Whether you don’t drink alcohol at all or are just interested in playing with flavors\, be prepared to be surprised and delighted by the world of pairings beyond beer\, wine and cider! This is an all-ages workshop \nThis workshop is taught by Nicole Easterday\, the founder of FARMcurious. Nicole is an engaging teacher who encourages a fun\, social environment while she explains what’s happening in a very down-to-earth format. \nLocation: FARMcurious at the Castro Valley Marketplace\, 3295 Castro Valley Blvd\, Castro Valley\, CA. \nIf you use Facebook\, be sure to join our event here to access photos and messages about class. \nThis is an all-ages workshop. Please see our cancellation policy here. \nCOVID-related information: \nProof of vaccination status will be required to participate. Please note\, we’ll make every reasonable attempt to verify vaccination status of each person in your group\, but we ask you to realize it’s not a perfect system. Any risk related to attending this activity is your own. \nWe run the class with windows open (weather permitting) and HEPA filters constantly circulating the air. \nPlease note that all attendees must be masked at all times except when actively taking a bite of cheese or taking a drink. Please stay home if you have a fever\, are experiencing any COVID-like symptoms for may have been exposed to someone diagnosed with COVID-19. \nTerms and Conditions – By attending a FARMcurious event\, you agree to our Terms and Conditions. \nSold out?? Try our waiting list! If your desired date is sold please call or email to be placed on our waiting list (info@farmcurious.com or 510.877.9955). \nInterested in a private party? We offer private events for birthdays\, bachelorettes\, etc. We also offer team-building workshops for businesses and special interest groups (like parent’s clubs\, scout troops\, etc). Contact Nicole directly for more information at nicole@farmcurious.com.
URL:https://castrovalleymarketplace.com/calendar/farmcurious-mastering-non-alcoholic-beverage-pairings-for-dry-january-and-beyond/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:FARMcurious,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2022/01/IMG_8329_1_1024x1024.jpg
ORGANIZER;CN="FARMcurious":MAILTO:info@farmcurious.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211219T110000
DTEND;TZID=America/Los_Angeles:20211219T150000
DTSTAMP:20260420T170026
CREATED:20211201T195603Z
LAST-MODIFIED:20211203T220210Z
UID:10000563-1639911600-1639926000@castrovalleymarketplace.com
SUMMARY:Christmas Dinner! – Kid’s Holiday Cooking Classes with Young Chef Leaders
DESCRIPTION:We’re excited to let you know we’ve partnered with Young Chef Leaders to present a series of weekend cooking classes for kids aged 9 – 17. \nAll classes are safely led two amazing chefs\, Paige and Celeste\, who have serious culinary chops and credentials to their names. \nAnd they are amazing with the kids. You may recall them from the cooking camps that took place over the summer. \nThe upcoming classes are seasonally-focused and take place in the Castro Valley Marketplace’s community cooking space upstairs the building. There are three unique weekends\, and each class is limited to 10 students each so be sure to claim your spot soon. \nThis week we unwrap the best present of all – Christmas dinner including all the best sides: the stuffing\, cranberry relish\, popovers\, potatoes au gratin\, and more! \nSaturday\, Dec. 18: 2 – 6 pm | 10 spaces\nSunday\, Dec. 19: 11 am – 3pm | 10 spaces \nEach class costs $200 and you can signup through this link.
URL:https://castrovalleymarketplace.com/calendar/christmas-dinner-kids-holiday-cooking-classes-with-young-chef-leaders-2/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Castro Valley Natural Grocery,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/12/kids-cook-paige-landscape.jpg
ORGANIZER;CN="Castro Valley Natural Grocery":MAILTO:info@eastbaynaturalgrocers.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211218T110000
DTEND;TZID=America/Los_Angeles:20211218T150000
DTSTAMP:20260420T170026
CREATED:20211201T195544Z
LAST-MODIFIED:20211203T220448Z
UID:10000562-1639825200-1639839600@castrovalleymarketplace.com
SUMMARY:Christmas Dinner! – Kid’s Holiday Cooking Classes with Young Chef Leaders
DESCRIPTION:We’re excited to let you know we’ve partnered with Young Chef Leaders to present a series of weekend cooking classes for kids aged 9 – 17. \nAll classes are safely led two amazing chefs\, Paige and Celeste\, who have serious culinary chops and credentials to their names. \nAnd they are amazing with the kids. You may recall them from the cooking camps that took place over the summer. \nThe upcoming classes are seasonally-focused and take place in the Castro Valley Marketplace’s community cooking space upstairs the building. There are three unique weekends\, and each class is limited to 10 students each so be sure to claim your spot soon. \nThis week we unwrap the best present of all – Christmas dinner including all the best sides: the stuffing\, cranberry relish\, popovers\, potatoes au gratin\, and more! \nSaturday\, Dec. 18: 2 – 6 pm | 10 spaces\nSunday\, Dec. 19: 11 am – 3pm | 10 spaces \nEach class costs $200 and you can signup through this link.
URL:https://castrovalleymarketplace.com/calendar/christmas-dinner-kids-holiday-cooking-classes-with-young-chef-leaders/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Castro Valley Natural Grocery,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/12/kids-cook-paige-landscape.jpg
ORGANIZER;CN="Castro Valley Natural Grocery":MAILTO:info@eastbaynaturalgrocers.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211212T110000
DTEND;TZID=America/Los_Angeles:20211212T150000
DTSTAMP:20260420T170026
CREATED:20211201T195435Z
LAST-MODIFIED:20211203T220632Z
UID:10000561-1639306800-1639321200@castrovalleymarketplace.com
SUMMARY:Holiday Treats! – Kid’s Holiday Cooking Classes with Young Chef Leaders
DESCRIPTION:We’re excited to let you know we’ve partnered with Young Chef Leaders to present a series of weekend cooking classes for kids aged 9 – 17. \nAll classes are safely led two amazing chefs\, Paige and Celeste\, who have serious culinary chops and credentials to their names. \nAnd they are amazing with the kids. You may recall them from the cooking camps that took place over the summer. \nThe upcoming classes are seasonally-focused and take place in the Castro Valley Marketplace’s community cooking space upstairs the building. There are three unique weekends\, and each class is limited to 10 students each so be sure to claim your spot soon. \n  \n  \nEach class costs $200 and you can signup through this link.
URL:https://castrovalleymarketplace.com/calendar/holiday-treats-kids-holiday-cooking-classes-with-young-chef-leaders-2/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Castro Valley Natural Grocery,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/12/kids-cook-paige-landscape.jpg
ORGANIZER;CN="Castro Valley Natural Grocery":MAILTO:info@eastbaynaturalgrocers.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211211T110000
DTEND;TZID=America/Los_Angeles:20211211T150000
DTSTAMP:20260420T170026
CREATED:20211201T195413Z
LAST-MODIFIED:20211203T220953Z
UID:10000560-1639220400-1639234800@castrovalleymarketplace.com
SUMMARY:Holiday Treats! – Kid’s Holiday Cooking Classes with Young Chef Leaders
DESCRIPTION:We’re excited to let you know we’ve partnered with Young Chef Leaders to present a series of weekend cooking classes for kids aged 9 – 17. \nAll classes are safely led two amazing chefs\, Paige and Celeste\, who have serious culinary chops and credentials to their names. \nAnd they are amazing with the kids. You may recall them from the cooking camps that took place over the summer. \nThe upcoming classes are seasonally-focused and take place in the Castro Valley Marketplace’s community cooking space upstairs the building. There are three unique weekends\, and each class is limited to 10 students each so be sure to claim your spot soon. \n  \n  \nEach class costs $200 and you can signup through this link.
URL:https://castrovalleymarketplace.com/calendar/holiday-treats-kids-holiday-cooking-classes-with-young-chef-leaders/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Castro Valley Natural Grocery,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/12/kids-cook-paige-landscape.jpg
ORGANIZER;CN="Castro Valley Natural Grocery":MAILTO:info@eastbaynaturalgrocers.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211208T183000
DTEND;TZID=America/Los_Angeles:20211208T200000
DTSTAMP:20260420T170026
CREATED:20211202T013120Z
LAST-MODIFIED:20211203T222855Z
UID:10000564-1638988200-1638993600@castrovalleymarketplace.com
SUMMARY:Flower Centerpiece Workshop by Sweet Pea the Flower Truck
DESCRIPTION:Taught by Kristina Lux\, Owner of Sweet Pea the Flower Truck \nCome and learn the foundations of floral design to equip you to make beautiful floral centerpieces. \nAll materials and tools are included for you to walk away with a beautiful centerpiece. Colors and types of flowers provided will vary from promotional pictures. \nWhen: Wednesday\, December 8th 6:30pm-8:00pm\nLocation: Castro Valley Market Place room 205\nPrice: $95 (tax included)\nWhat’s included: Vessel\, chicken wire\, foliage\, flowers and a complimentary glass of wine or non-alcoholic beverage. You will be able to use the vessel to create more centerpieces in the future!\nWhat’s borrowed: Floral sheers \nRegister HERE! \nOnce you submit this form you will receive a confirmation email from me with payment options within the day. Payment must be made to secure your spot within 24 hours of receiving the email. \nCancellation policy: Cancellations must be made 7 days prior to event to receive a full refund. \nFor additional questions contact kristina@sweetpeatheflowertruck.com
URL:https://castrovalleymarketplace.com/calendar/flower-centerpiece-workshop-by-sweet-pea-the-flower-truck/
LOCATION:Castro Valley Marketplace\, 3295 Castro Valley Boulevard\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/png:https://castrovalleymarketplace.com/wp-content/uploads/2021/12/Floral-Centerpiece-Workshop-12.8.21.png
ORGANIZER;CN="Sweet Pea the Flower Truck":MAILTO:kristina@sweetpeatheflowertruck.com
GEO:37.69557;-122.078496
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211205T110000
DTEND;TZID=America/Los_Angeles:20211205T150000
DTSTAMP:20260420T170026
CREATED:20211201T195252Z
LAST-MODIFIED:20211203T221144Z
UID:10000559-1638702000-1638716400@castrovalleymarketplace.com
SUMMARY:Chanukah! – Kid’s Holiday Cooking Classes with Young Chef Leaders
DESCRIPTION:We’re excited to let you know we’ve partnered with Young Chef Leaders to present a series of weekend cooking classes for kids aged 9 – 17. \nAll classes are safely led two amazing chefs\, Paige and Celeste\, who have serious culinary chops and credentials to their names. \nAnd they are amazing with the kids. You may recall them from the cooking camps that took place over the summer. \nThe upcoming classes are seasonally-focused and take place in the Castro Valley Marketplace’s community cooking space upstairs the building. There are three unique weekends\, and each class is limited to 10 students each so be sure to claim your spot soon. \nCHANUKAH!  will celebrate the Jewish traditions making our favorite Chanukah dishes from brisket to Sufganiyot (Jelly Doughnuts). \nSaturday\, Dec. 4: 11 am – 3pm | 10 spaces\nSunday\, Dec. 5: 11 am – 3pm | 10 spaces \nEach class costs $200 and you can signup through this link.
URL:https://castrovalleymarketplace.com/calendar/chanukah-kids-holiday-cooking-classes-with-young-chef-leaders-2/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Castro Valley Natural Grocery,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/12/kids-cook-paige-landscape.jpg
ORGANIZER;CN="Castro Valley Natural Grocery":MAILTO:info@eastbaynaturalgrocers.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211204T110000
DTEND;TZID=America/Los_Angeles:20211204T150000
DTSTAMP:20260420T170026
CREATED:20211201T195222Z
LAST-MODIFIED:20211203T221309Z
UID:10000558-1638615600-1638630000@castrovalleymarketplace.com
SUMMARY:Chanukah! – Kid’s Holiday Cooking Classes with Young Chef Leaders
DESCRIPTION:We’re excited to let you know we’ve partnered with Young Chef Leaders to present a series of weekend cooking classes for kids aged 9 – 17. \nAll classes are safely led two amazing chefs\, Paige and Celeste\, who have serious culinary chops and credentials to their names. \nAnd they are amazing with the kids. You may recall them from the cooking camps that took place over the summer. \nThe upcoming classes are seasonally-focused and take place in the Castro Valley Marketplace’s community cooking space upstairs the building. There are three unique weekends\, and each class is limited to 10 students each so be sure to claim your spot soon. \nCHANUKAH!  will celebrate the Jewish traditions making our favorite Chanukah dishes from brisket to Sufganiyot (Jelly Doughnuts). \nSaturday\, Dec. 4: 11 am – 3pm | 10 spaces\nSunday\, Dec. 5: 11 am – 3pm | 10 spaces \nEach class costs $200 and you can signup through this link.
URL:https://castrovalleymarketplace.com/calendar/chanukah-kids-holiday-cooking-classes-with-young-chef-leaders/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Castro Valley Natural Grocery,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/12/kids-cook-paige-landscape.jpg
ORGANIZER;CN="Castro Valley Natural Grocery":MAILTO:info@eastbaynaturalgrocers.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211203T180000
DTEND;TZID=America/Los_Angeles:20211203T193000
DTSTAMP:20260420T170026
CREATED:20211124T212738Z
LAST-MODIFIED:20211203T215259Z
UID:10000555-1638554400-1638559800@castrovalleymarketplace.com
SUMMARY:Learn to Build Stunning Holiday Cheese & Charcuterie Boards
DESCRIPTION:Learn to build a show-stopping cheese and charcuterie board for the holidays in this deliciously fun all-ages workshop. We’ll discuss selecting a special variety of cheese that will wow any type of guest\, demystify the cheese counter\, give tips on buying and tasting cheese\, and show you how to pair it. Then we’ll use a broad selection of accompaniments to create a plate that everyone will want to take a photo of before they dig in. Learn how to make the ‘salami river’\, charcuterie roses\, lotus flowers\, the cheddar cascade and so much more! \nYou’ll be able to take your newly completed 10″x10″ board home to share with loved ones (or enjoy it all on your own!). These are small boards intended to appetize 2-4 people. \nTaught by Nicole Easterday\, ACS Certified Cheese Professional\, this robust class promises to be so much more than a ‘make a pretty platter’ class (though it will be that too!) Nicole is an engaging teacher who encourages a fun\, interactive environment while she explains what’s happening in a very down-to-earth and friendly format. \nAttendees will leave this class with: \n\nA complete cheese and charcuterie board to enjoy at home (10″x10″)\nA fresh appreciation for the magic that is cheese\nConfidence and knowledge to reproduce the same results at home\n\nThis class open to all ages but please make sure your child is mature enough to be focused and engaged for the length of the workshop. \nLocation: As listed in options menu \nPlease see our cancellation policy here. \nInterested in a private party? We offer private events for birthdays\, bachelorettes\, etc. We also offer team-building workshops for businesses and special interest groups (like parent’s clubs\, scout troops\, etc). Contact Nicole directly for more information at nicole@farmcurious.com. \n 
URL:https://castrovalleymarketplace.com/calendar/learn-to-build-stunning-holiday-cheese-charcuterie-boards/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/11/Grazing_Board_1024_grande.jpg
ORGANIZER;CN="FARMcurious":MAILTO:info@farmcurious.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211202T183000
DTEND;TZID=America/Los_Angeles:20211202T200000
DTSTAMP:20260420T170026
CREATED:20211019T234116Z
LAST-MODIFIED:20211203T215259Z
UID:10000027-1638469800-1638475200@castrovalleymarketplace.com
SUMMARY:Holiday Tasting Class by Amphora Nueva
DESCRIPTION:Amphora Holiday Olive Oil Tasting Party \nHoliday Side Dishes you can make in 30 min or less \nCome join us for this fun filled event featuring Amphora’s olive oils and balsamic vinegars for healthy\, delicious and easy to make side dishes to accompany any of your holiday meals or for any time of year! \nIn this informative class\, you will receive generous tastings of all the recipes we will be demonstrating how to make\, a holiday mocktail or cocktail\, a 4 pack spritzer tasting set to take home with you and a private shopping spree after the class with special sale pricing. \nCost: $45. \nWhen: December 2nd\, 6:30-8pm. \nWhere: Castro Valley Marketplace \n3295 Castro Valley Blvd\, Room 203\, CV 94552 \nSign up today at our booth inside the marketplace or over the phone at 510-586-0183.
URL:https://castrovalleymarketplace.com/calendar/holiday-tasting-class-by-amphora-nueva/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/07/Tomato-Asian-Salad-5-scaled.jpg
ORGANIZER;CN="Amphora Nueva":MAILTO:nate@Amphoranueva.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211110T183000
DTEND;TZID=America/Los_Angeles:20211110T203000
DTSTAMP:20260420T170026
CREATED:20211019T224713Z
LAST-MODIFIED:20211026T182353Z
UID:10000024-1636569000-1636576200@castrovalleymarketplace.com
SUMMARY:Wreath Making Workshop by Sweet Pea the Flower Truck
DESCRIPTION:Taught by Kristina Lux\, Owner of Sweet Pea the Flower Truck \nCome learn how to make a beautiful wreath using fresh eucalyptus with dried and fresh elements. You’ll take away tips and skills to equip you to become an expert wreath designer. \nAll materials and tools are included for you to walk away with a wreath ready to hang. \nWhen: Wednesday\, November 10th 6:30pm-8:30pm\nLocation: Castro Valley Market Place room 205\nPrice: $125 (tax included)\nWhat’s included: Wreath wire frame\, wire\, a variety of things to choose from to make a custom wreath and a complimentary glass of wine or non-alcoholic beverage\nWhat’s borrowed: Floral sheers and wire cutters \nTo register\, click here! \nOnce you submit this form you will receive a confirmation email from me with payment options within the day. Payment must be made to secure your spot within 24 hours of receiving the email. \nCancellation policy: Cancellations must be made 7 days prior to event to receive a full refund. \nFor additional questions contact kristina@sweetpeatheflowertruck.com
URL:https://castrovalleymarketplace.com/calendar/sweet-pea-wreath-making-workshop/
LOCATION:The Hive (Suite 205)\, 3295 Castro Valley Boulevard\, Suite 205\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/png:https://castrovalleymarketplace.com/wp-content/uploads/2021/10/Wreath-Workshop.png
ORGANIZER;CN="Sweet Pea the Flower Truck":MAILTO:kristina@sweetpeatheflowertruck.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211022T190000
DTEND;TZID=America/Los_Angeles:20211022T210000
DTSTAMP:20260420T170026
CREATED:20211013T194525Z
LAST-MODIFIED:20211013T194807Z
UID:10000092-1634929200-1634936400@castrovalleymarketplace.com
SUMMARY:Moms Night Out :: Fall Cookie Decorating (SOLD OUT)
DESCRIPTION:Calling all bakers! Want to learn how to decorate cookies like a pro? Back by popular demand\, we are offering another Mom’s Night Out with CVMC mom\, Miley Song of Birdie Bakery!
URL:https://castrovalleymarketplace.com/calendar/moms-night-out-fall-cookie-decorating-sold-out/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/10/Birdie-Bakery.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210917T183000
DTEND;TZID=America/Los_Angeles:20210917T200000
DTSTAMP:20260420T170026
CREATED:20210827T182001Z
LAST-MODIFIED:20210827T182051Z
UID:10000473-1631903400-1631908800@castrovalleymarketplace.com
SUMMARY:FARMcurious: Cheese Tasting Workshop - the Best of the US
DESCRIPTION:Taste some of the best cheeses the world has to offer\, all made right here in the US of A. From luscious bries to vibrant blues and everything in between\, we’ll explore these gems with you and make sure you leave with a new love for the cheeses of the US. We’ll cover topics like what makes American-made cheeses special\, what it takes to be an American original and why sheep’s milk cheeses are so rare in our country. \nWhile many might picture that plasticky sheet we grew up with\, American producers have come a long way to earn the respect of the world for their cheesemaking endeavors. Our cheeses have even won best in the world!  Thoughtfully paired with a glass of wine and the knowledge of a Certified Cheese Professional\, this is a class not to be missed! \n \nAttendees will leave this wine and cheese pairing class with: \n\nA new appreciation for the magic that is American cheese.\nInsightful tasting notes on some amazing cheeses\nConfidence and knowledge to shop for specialty cheese.\nIdeas for fail-proof wines to pair with cheese – never again at a loss before a dinner party!!\n\nDate & Time: Friday\, Sept 17\, 2021\, 6:30-8pm \nLocation: FARMcurious\, Ste 203\, Castro Valley Marketplace\, 3295 Castro Valley Blvd\, Castro Valley\, CA \nTaught by Nicole Easterday\, who has owned and operated FARMcurious for over a decade. She teaches science-focused cheesemaking and fermenting classes for enthusiasts\, chefs\, and for team-building in the San Francisco Bay Area and virtually. Nicole is a traveling cheese educator\, an American Cheese Society Certified Cheese Professional\, ACS Subject Matter Expert and public speaker. She received her artisan cheesemaking certificate from the College of Marin in 2011\, placed in Cheesemonger Invitational in 2019 and received her ACS Certified Cheese Professional certification in 2019. \nCOVID-related information: \nPlease stay home if you have a fever\, are experiencing any COVID-like symptoms for may have been exposed to someone diagnosed with COVID-19. \nTerms and Conditions – By attending a FARMcurious event\, you agree to our Terms and Conditions. \nMust be 21 or over to attend. Please see our cancellation policy here. \nSold out?? Try our waiting list! Call or email to be added to our waiting list (info@farmcurious.com or 510.877.9955) and we’ll contact you if a space opens up. \nInterested in a private party? We offer private events for birthdays\, bachelorettes\, etc. We also offer team-building workshops for businesses and special interest groups (like parent’s clubs\, scout troops\, etc). Contact Nicole directly for more information at nicole@farmcurious.com.
URL:https://castrovalleymarketplace.com/calendar/farmcurious-cheese-tasting-workshop-the-best-of-the-us/
LOCATION:Castro Valley Marketplace\, 3295 Castro Valley Boulevard\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:FARMcurious,Marketplace Events,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/08/download.jpeg
GEO:37.69557;-122.078496
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Castro Valley Marketplace 3295 Castro Valley Boulevard Castro Valley CA 94546 United States;X-APPLE-RADIUS=500;X-TITLE=3295 Castro Valley Boulevard:geo:-122.078496,37.69557
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210806T090000
DTEND;TZID=America/Los_Angeles:20210806T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000086-1628240400-1628258400@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-08-06/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210805T090000
DTEND;TZID=America/Los_Angeles:20210805T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000085-1628154000-1628172000@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-08-05/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210804T090000
DTEND;TZID=America/Los_Angeles:20210804T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000084-1628067600-1628085600@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-08-04/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210803T090000
DTEND;TZID=America/Los_Angeles:20210803T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000083-1627981200-1627999200@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-08-03/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210802T090000
DTEND;TZID=America/Los_Angeles:20210802T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000082-1627894800-1627912800@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-08-02/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210730T090000
DTEND;TZID=America/Los_Angeles:20210730T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000081-1627635600-1627653600@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-30/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210729T090000
DTEND;TZID=America/Los_Angeles:20210729T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000080-1627549200-1627567200@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-29/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210728T090000
DTEND;TZID=America/Los_Angeles:20210728T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000079-1627462800-1627480800@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-28/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210727T090000
DTEND;TZID=America/Los_Angeles:20210727T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000078-1627376400-1627394400@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-27/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210726T090000
DTEND;TZID=America/Los_Angeles:20210726T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000077-1627290000-1627308000@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-26/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210723T183000
DTEND;TZID=America/Los_Angeles:20210723T200000
DTSTAMP:20260420T170026
CREATED:20210611T160228Z
LAST-MODIFIED:20210611T160228Z
UID:10000445-1627065000-1627070400@castrovalleymarketplace.com
SUMMARY:FARMcurious: Build An Instagram-Worthy Cheese & Charcuterie Board
DESCRIPTION:Visit FARMcurious’ website to register. \nLearn to make the best cheese plate possible in this deliciously fun workshop. Nicole Easterday with FARMcurious will discuss selecting cheese that will wow any type of guest\, demystify the cheese counter\, give tips on buying and tasting cheese\, show you how to pair it then organize it on a plate that everyone will want to take a photo of before they dig in. \n 
URL:https://castrovalleymarketplace.com/calendar/farmcurious-build-an-instagram-worthy-cheese-charcuterie-board/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:FARMcurious,Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/06/castro-valley-marketplace-farmcurious-charcuterie-1600x900-1.jpg
ORGANIZER;CN="FARMcurious":MAILTO:info@farmcurious.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210723T090000
DTEND;TZID=America/Los_Angeles:20210723T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000076-1627030800-1627048800@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-23/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210722T090000
DTEND;TZID=America/Los_Angeles:20210722T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000075-1626944400-1626962400@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-22/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210721T090000
DTEND;TZID=America/Los_Angeles:20210721T140000
DTSTAMP:20260420T170026
CREATED:20210515T031153Z
LAST-MODIFIED:20210515T031153Z
UID:10000074-1626858000-1626876000@castrovalleymarketplace.com
SUMMARY:COOK! Programs: Youth Leadership Through Culinary Education
DESCRIPTION:Register for Summer 2021 Camp Classes\, In-Person!\nEach class is 5 days per week\, Monday-Friday 9:00 am – 2:00 pm \nTo register\, visit COOK! Programs’ website. \nAbout COOK! Programs: \nCOOK! is an ever-changing cast of culinary characters\, unique in their ability to both cook and teach. Our chefs are professionals in their field\, most have worked in the industry for years and are from varied backgrounds. We also nurture our student body to learn\, grow\, and take more and more responsibility in our kitchen. For those who want to\, our leadership track will often lead to a paid internship and long-lasting relationships. We have always operated under the guiding principle that kids and teens are capable of doing whatever they set their minds to. Our programs are all hands-on (not demo classes). We start from scratch\, use high quality ingredients\, and we empower our students to take responsibility for each project. We never prep ingredients for our students; if the recipe calls for a diced onion\, our students start by getting their tools\, setting up their station\, and beginning with a whole\, unpeeled onion. This way they can go home and know exactly what they need to do on their own. \n  \n 
URL:https://castrovalleymarketplace.com/calendar/cook-programs-youth-leadership-through-culinary-education/2021-07-21/
LOCATION:Pop Out Kitchen #203\, 3295 Castro Valley Boulevard\, Suite 203\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:Pop Out Kitchen
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2021/05/castro-valley-marketplace-cook-programs-event-page-1600x900-1.jpg
ORGANIZER;CN="COOK! Programs":MAILTO:info@cookprograms.com
END:VEVENT
END:VCALENDAR