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DTSTART;TZID=America/Los_Angeles:20220804T200000
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SUMMARY:Plethos Comedy Lab by Plethos Productions
DESCRIPTION:The Plethos Comedy Lab is a monthly stand-up comedy show where up-and-coming comics from around the Bay gather to make you laugh! Upstairs in Lab 200 at the Castro Valley Marketplace.
URL:https://castrovalleymarketplace.com/calendar/plethos-comedy-lab-by-plethos-productions-5/2022-08-04/
LOCATION:Lab 200\, 3295 Castro Valley Blvd\, Suite 200\, Castro Valley\, 94546
CATEGORIES:LAB 200
ATTACH;FMTTYPE=image/jpeg:https://castrovalleymarketplace.com/wp-content/uploads/2022/03/Plethos2.jpg
ORGANIZER;CN="Plethos Productions":MAILTO:Info@plethos.org
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DTSTART;TZID=America/Los_Angeles:20220826T173000
DTEND;TZID=America/Los_Angeles:20220826T200000
DTSTAMP:20260421T054056
CREATED:20220818T182639Z
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SUMMARY:Essential Knife Skills with Chef Charlie
DESCRIPTION:Learn from a master – Chef Charlie – with over 25 years of experience to share. A class for beginners and seasoned home cooks alike! A lot of simple ideas that add up to elevating your knife skills from amateur to professional! It really makes a difference\, regardless if you cook every day or just on special occasions. Join us\, and share with those you know who would appreciate the experience!
URL:https://castrovalleymarketplace.com/calendar/essential-knife-skills-with-chef-charlie/
LOCATION:Castro Valley Marketplace\, 3295 Castro Valley Boulevard\, Castro Valley\, CA\, 94546\, United States
CATEGORIES:LAB 200,Night Owl,Pop Out Kitchen
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DTSTART;TZID=America/Los_Angeles:20220829T173000
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SUMMARY:Chef’s Dinner with Basil Hayden
DESCRIPTION:Join us for a Night Owl Chef’s Dinner\, as we take a tour of American Whiskey featuring Basil Hayden. \nWorld renown Chef Shaun Gethin’s culinary talents will showcase Basil Hayden signature touches. \nNight Owl’s Bar Manager & Chief Mixologist\, Brandon Blackmon\, will add the magic to Basil Hayden inspired cocktails paired with each course. \n  \nMenu \nEincorn Biscuits \nSlow Roasted TomatoPlum Compote | Lardo | Goat Cheese | BH Toast Syrup \nSlow Roasted Trout \nCornbread Puree | Braised Greens \nRye Glazed Pork \nOnion Ash \nOak Smoked Beef Tenderloin \nBaby Broccoli | Aligot Potatoe \nSubtle Smoke Vanilla Anglaise \nBurnt Peaches | BH Bourbon Caramel | Candied Almond
URL:https://castrovalleymarketplace.com/calendar/chefs-dinner-with-basil-hayden/
LOCATION:Lab 200\, 3295 Castro Valley Blvd\, Suite 200\, Castro Valley\, 94546
CATEGORIES:LAB 200,Night Owl,Pop Out Kitchen
ORGANIZER;CN="Night Owl Bar":MAILTO:info@nightowlcastrovalley.com
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